Makers: Today Cooks Miss Julie

Food is a stable property when all is unhinged. Right? Using Strindberg's Miss Julie, a few mad chefs cook up Midsummer Soup, music and live video.

The Food Project (Canada / Great Britain / Greece)
We are an ever-expanding group of international theatre practitioners who consider the intersection of scenography and food as a primary, radical, gendered, and embodied performative practice and the table as a space of expanded scenography.

Kathleen Irwin, Anna Birch, Rachel Hann, Athena Stourna, Cathy McComb, Marianna Kutulas-Vrsalovic, Emmanouela Vogiatzaki Krukowski.

PQ'15, The Food Project, photo: Rachel Hann

PQ'15, The Food Project, photo: Rachel Hann

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